Slow Food Westchester is hosting the final LUNCH BUNCH (until the fall) at:
THE COOKERY
39 Chestnut Street
Dobbs Ferry, NY
914-305-2336
THE COOKERY is David DiBaris' and his family latest Italian incarnation. David had been associated with Zuppa in Yonkers and Babbo in Manhattan. We are lucky to have an Italian Restaurant that cures it's own meat and makes its own pasta(actually Mom is making it in the basement). So, come make some new friends,catch up with old ones and support a new neighbor.
Friday, June 5, 2009
12:30-2:00
RSVP jan@jmaltby.com
Tuesday, May 26, 2009
Wednesday, May 13, 2009
POTLUCK at TABLE
Please join Slow Food Westchester
at Table Local Market
this month to celebrate the beginning of Spring.
Experience a very special local market that celebrates local farmers
and purveyors. You’ll also share sumptuous food provided by some of the most passionate locavores anywhere—you!
This event is a potluck, so we urge you to reach out to local farms and purveyors to create a dish you can share with others. The warm spring air might inspire dishes with early spring greens (lettuces or spinach), earthy morels, bright green asparagus, fingerling potatoes or perhaps the last apples of the season.
Table will provide wine (Fountain Head Wines/Bedford Hills), beer (Captain Lawrence/Pleasantville) and other refreshments, as well as a seasonal dish of their own along with spectacular local breads and cheeses.
So leave the kiddies at home and bring a seasonal dish and cutlery (we're trying to be sustainable here) to share with your fellow locavores.
Date: May 17th (Sunday)
Time: 6pm - 8pm
Address: Table Local Market
11 Babbit Road, Bedford Hills, NY 10507
Fee: $10 per person (and at least 1 dish per party, please)
Space Limit: This event is limited to 30 people
RSVP: slowfoodwestchester@gmail.com
Please let us know if you have any questions at all.
at Table Local Market
this month to celebrate the beginning of Spring.
Experience a very special local market that celebrates local farmers
and purveyors. You’ll also share sumptuous food provided by some of the most passionate locavores anywhere—you!
This event is a potluck, so we urge you to reach out to local farms and purveyors to create a dish you can share with others. The warm spring air might inspire dishes with early spring greens (lettuces or spinach), earthy morels, bright green asparagus, fingerling potatoes or perhaps the last apples of the season.
Table will provide wine (Fountain Head Wines/Bedford Hills), beer (Captain Lawrence/Pleasantville) and other refreshments, as well as a seasonal dish of their own along with spectacular local breads and cheeses.
So leave the kiddies at home and bring a seasonal dish and cutlery (we're trying to be sustainable here) to share with your fellow locavores.
Date: May 17th (Sunday)
Time: 6pm - 8pm
Address: Table Local Market
11 Babbit Road, Bedford Hills, NY 10507
Fee: $10 per person (and at least 1 dish per party, please)
Space Limit: This event is limited to 30 people
RSVP: slowfoodwestchester@gmail.com
Please let us know if you have any questions at all.
Subscribe to:
Posts (Atom)
Posts
